Better Breads
Slow-made loaves with a crackly crust and tender center.
- Country sourdough $12
- Honey oat loaf $11
- Rosemary sea salt focaccia $14
Small-batch bakery
Shannon’s breads, scones, pretzels, and rotating treats are made slowly, shared generously, and best enjoyed while still warm.
“There’s no such thing as too much butter. Only not enough bread.”
Meet your baker
BetterButtery is my love letter to the bakes that make a kitchen feel like home.
I make every batch with care, good ingredients, and the belief that simple food can still feel special. From slow-fermented bread to flaky scones and pretzels with just the right chew, each bake is meant to be torn, shared, and remembered.
Fresh from Shannon’s oven
Pick your favoritesChoose from the menu or ask what’s baking this week.
Plan aheadMost orders need at least 72 hours of notice.
Arrange pickupShannon will confirm timing and local pickup details.